Restaurant
Description
Made with champignon mushrooms agarricus bisporus, shitake Lentinus edoldes mushrooms, pholiota mutabilis honey mushrooms, sunflower oil, vinegar, a touch of salt and aromatic spices. Mama Michelina is a new line, created by Cremalat Cheese in honour of Mama Michelina. This brand offers a variety of jarred goods.
